Wednesday, August 3, 2011

Mescal Rosita

Another fabulous cocktail from the geniuses at Drink. Joe made this one for me, as part of a series of drinks that include Campari. 

The formula:

It's delicious! When making it at home, I used Cocchi Vermouth di Torino, which is not the same, but it is in the right ballpark. If you like smoky, slightly bitter, complicated things, this is for you.

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